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($29 Per Person)
SHADOWS SALAD
House-Trimmed Lettuce, Purple Onion
Ribbons, Cucumbers, Tomatoes with a Fresh
Herb Vinaigrette
Choice of:
14 oz. ribeye steak
Served with Mashed Potatoes and
Seasonal Vegetables
Chicken Madeira
Sautéed Boneless Breast of Chicken topped with Asparagus Spears and Fresh Mozzarella, finished with Madeira Wine Reduction served with Mashed Potatoes and Seasonal Vegetables
Stuffed Sole
Crabmeat-Stuffed Filet of Sole topped with
Lemon Chardonnay Sauce served with Rice and Seasonal Vegetables
Dessert:
Chocolate Mousse Dome
Decadent Chocolate Mousse Dome with
Chocolate Glaze on a bed of Chocolate Cake
unlimited COFFEE, TEA and soft drinks
($35 per person)
Family-style Appetizers:
Coconut-Crusted Chicken
Tropical Mango Sauce
Fried Calamari
Fra Diavolo
Salad:
Shadows Salad
House-Trimmed Lettuce, Purple Onion
Ribbons, Cucumbers, Tomatoes, with a Fresh
Herb Vinaigrette
Choice Of:
14 oz. Ribeye steak
Served with Mashed Potatoes and
Seasonal Vegetables
Parmesan-Crusted Chicken
Chicken Cutlet Crusted with Fresh Herbs, Parmesan and Toasted Bread Crumbs with a
Fire-Roasted Tomato Sauce and Fresh Mozzarella served with Imported Linguini and
Seasonal Vegetables
Grouper Provencal
Pan-Seared with White Wine, Lemon, Diced Tomatoes, Olives and Capers served with Rice and Seasonal Vegetables
Dessert:
Alsatian cheesecake
Huckleberry Sauce
unlimited COFFEE, TEA and soft drinks
($41 per person)
Family-Style Appetizers:
Coconut-Crusted Chicken
Tropical Mango Sauce
Fried Calamari
Fra Diavolo
Barbecued Ribs
Smoky BBQ Sauce
Shrimp Sautée
Served with our Signature Gorgonzola Fondue
and fresh Garlic Bread
Choice of salad:
Shadows Salad
House-Trimmed Lettuce, Purple Onion
Ribbons, Cucumbers, Tomatoes with a Fresh
Herb Vinaigrette
Traditional Caesar Salad
Hearts of Romaine, Creamy Caesar Dressing, Shaved Parmesan, Garlic Croutons
Choice of:
14 oz. NY Strip steak
Served with Mashed Potatoes and
Seasonal Vegetables
Chicken Isabella
Panko- & Parmesan-Encrusted Tomato and
Eggplant Slices layered with Prosciutto and
Fresh Mozzarella crowning a Tender Sautéed Boneless Breast of Chicken topped with a
Madeira Wine Mushroom Sauce served with Mashed Potatoes and Seasonal Vegetables
Lemon Herb
Vinaigrette Salmon
Grilled Salmon Filet finished with a Lemon Herb Sauce served with Seasonal Vegetables and Rice
Choice of Dessert:
Alsatian Cheesecake
Huckleberry Sauce
Chocolate Mousse Dome
Decadent Chocolate Mousse Dome with
Chocolate Glaze on a bed of Chocolate Cake
Unlimited COFFEE, TEA and soft drinks
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($54 per person)
(NOT ELIGIBLE FOR PACKAGE UPGRADE)
Choice of Appetizer:
SHRIMP COCKTAIL
House-Made Cocktail Sauce
House-made Fresh Mozzarella and Vine-ripened Tomatoes
Drizzled with a Basil-Infused Olive Oil
Choice of Salad:
Shadows Salad
House-Trimmed Lettuce, Purple Onion Ribbons, Cucumbers,
Tomatoes with a Fresh Herb Vinaigrette
Traditional Caesar Salad
Hearts of Romaine, Creamy Caesar Dressing,
Shaved Parmesan, Garlic Croutons
Choice of:
Porcini-Dusted Filet Mignon
Roasted Wild Mushrooms and Merlot Reduction served
with Chef’s Choice of Potato and Seasonal Vegetables
Pan-Roasted Chilean Sea Bass
Plum Tomato, Calamata Olives, Capers and Fresh Basil
served with Rice and Seasonal Vegetables
Phyllo-Wrapped Chicken
Sautéed Baby Spinach, Marinated Roasted Red Peppers and Fresh Mozzarella topped with a Creamy Tomato Coulis served with Chef’s Choice of Potatoes and Seasonal Vegetables
Dessert:
Shadows Signature Dessert Sampler
Unlimited COFFEE, TEA and soft drinks
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