VIP Bourbon Dinner
February 1 @ 7:00 pm - 9:00 pm| $79
Experience a gourmet 4-course meal prepared by our Executive Chef Adam Padilla.
Each dish will be paired with a unique style of bourbon carefully selected by our beverage team .
Call 845-486-9500 to Reserve your Seats.
Seating is very limited.
$79 Per Person
Plus NYS Tax and 20% House Service Charge
Surf & Turf
Maple Bourbon Braised Pork Belly & Grilled Scallop, Bourbon Soaked Dates, Torched Parsnip Purée
Bourbon Pairing: Taconic Distillery – Double Barrel Maple Bourbon
Recommended Cocktail: “Mmmm, Maple Manhattan”
Savory Cherry Purée, Mashed Butter Beans
Bourbon Pairing: Tuthilltown Distillery – Hudson Baby Bourbon
Recommended Cocktail: “Smoked Cherry Old Fashioned”
Braised Beef Short Rib
Seared Sweet Potato Gnocchi, Oyster Mushrooms, Roasted Shallot Bordelaise
Bourbon Pairing: Taconic Distillery – Dutchess Private Reserve Bourbon, finished in Cabernet Casks
Recommended Cocktail: “The Parkway” Sour
Crème Caramel with Caramelized Apricots
Bourbon Infused Vanilla Bean Custard, Ginger Glazed Apricot & Almond Streusel
Bourbon Pairing: “Old” Rip Van Winkle 10yr Bourbon
Menu Subject To Change