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DTSTART;TZID=America/New_York:20261231T160000
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DTSTAMP:20260902T155004Z
CREATED:20231108T210627Z
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UID:722-1798732800-1798754400@www.shadowsonthehudson.com
SUMMARY:New Year's Eve Dinner
DESCRIPTION:Join us as we say goodbye to 2026 with a beautiful New Year’s Eve dinner overlooking the Hudson River.\n\n\nReserve your table online\nThanksgiving Prix Fixe Menu | $89 Per Person++ \n\nYour dinner includes a complimentary champagne toast.\n\n\n\nStarters\n\nBurrata gf\nPistachio Pesto\, Heirloom Tomato\, White Balsamic Vinaigrette\, Micro Arugula\, Red Onion\, Cracked Peppercorn Mélange \nTraditional Caesar\nGrated Parmesan\, Garlic Brioche Croutons \nShadows House Salad gf\nMixed Greens\, Dried Cranberries\, Goat Cheese\, Toasted Pepitas\, Champagne Vinaigrette \nPolenta Frites\nTruffle Crema\, Shaved Pecorino \nShrimp Cocktail gf\nJumbo Poached Shrimp\, Traditional Cocktail Sauce \nCarpaccio\nShaved parmesan\, capers\, olive oil\, arugula \nMaryland Crab Cakes\ntwo petite Jumbo Lump Crab cakes\, Citrus Remoulade\, Herb Oil \nFried Calamari\nFlash Fried\, House-Made Marinara Sauce \nBuffalo Calamari\nHouse-Made Buffalo Sauce\, Gorgonzola Drizzle \nJoe’s Italian Hot Peppers gf\nSecret Marinade\, Aged Provolone\, Grilled Ciabatta \nSpicy Lobster Garlic Bread\nToasted Garlic Bread\, Parmigiano Reggiano\, Charred Lemon\, Spicy Scampi Sauce \n  \nEntrées\n6 oz. Filet Mignon gf\nRoasted Shallot Bordelaise\, Garlic-Mashed Potatoes\, Herb Butter Basted Young Carrots \n10 oz. NY Strip Steak gf\nSmoked Salt & Herb Butter\, Garlic-Mashed Potatoes\, Herb Butter Basted Young Carrots \n12 oz. Prime Rib gf\nSlow Roasted\, Au Jus\, Horseradish Cream\, Garlic Mashed Potatoes & Honey Roasted Parsnips \nWagyu Flank Steak\n7 oz Wagyu flank steak\, cheesy potato croquette\, Swiss chard\, Vidalia onion compote \nShrimp Risotto gf\nBaby Kale\, Shaved Parmesan\, Habanero Honey \nKing Crab Raviolo\nKing Crab\, Confit Tomato\, Tomato Cream\, Crispy Parsnips \nFrench Cut Chicken Breast gf\nRoasted Parsnip Purée\, Roasted Apple & Herb Quinoa\, Sautéed Swiss Chard\, Rosemary & Apple Veloute \nWinter cavatelli gf\nBrown butter sauce roasted squash\, crispy pancetta and baby kale \nSeared Faroe Island Salmon\nPurple Potato Purée\, Roasted Zucchini\, Roasted Squash\, Citrus Caviar Cream \nLinguine Vongole gf\nWhite Wine Butter Sauce\, Fresh Clams\, Lemon Zest\, Fine Herbs \nDessert\nStrawberry Champagne Cheeesecake\nChantilly cream\, strawberry caviar\, vanilla streusel\, Jane’s strawberry ice cream \nS’mores Mousse\nBlondie\, chocolate mousse\, toasted Swiss meringue\, Jane’s instagraham ice cream \nRaspberry Crème Brûlée \nRaspberry gel\, lemon macaron\, mint \nChocolate Whiskey Profiteroles\nChocolate diplomat\, whiskey caramel\, caramel corn\, Jane’s salty caramel pretzel ice cream \nBlack Forest Tres Leches\nChocolate sponge\, Chantilly cream\, cherry compote\, Jane’s cherry chocolate chunk ice cream \n\nMenu Subject To Change
URL:https://www.shadowsonthehudson.com/event/new-years-eve-dinner/
LOCATION:Shadows on the Hudson\, 176 Rinaldi Blvd\, Poughkeepsie\, NY\, 12601\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://www.shadowsonthehudson.com/wp-content/uploads/2023/11/NY-Eve-2026-menu.jpg
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