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DTSTART;TZID=America/New_York:20261231T160000
DTEND;TZID=America/New_York:20261231T220000
DTSTAMP:20260902T155004Z
CREATED:20231108T210627Z
LAST-MODIFIED:20260902T155004Z
UID:722-1798732800-1798754400@www.shadowsonthehudson.com
SUMMARY:New Year's Eve Dinner
DESCRIPTION:Join us as we say goodbye to 2026 with a beautiful New Year’s Eve dinner overlooking the Hudson River.\n\n\nReserve your table online\nThanksgiving Prix Fixe Menu | $89 Per Person++ \n\nYour dinner includes a complimentary champagne toast.\n\n\n\nStarters\n\nBurrata gf\nPistachio Pesto\, Heirloom Tomato\, White Balsamic Vinaigrette\, Micro Arugula\, Red Onion\, Cracked Peppercorn Mélange \nTraditional Caesar\nGrated Parmesan\, Garlic Brioche Croutons \nShadows House Salad gf\nMixed Greens\, Dried Cranberries\, Goat Cheese\, Toasted Pepitas\, Champagne Vinaigrette \nPolenta Frites\nTruffle Crema\, Shaved Pecorino \nShrimp Cocktail gf\nJumbo Poached Shrimp\, Traditional Cocktail Sauce \nCarpaccio\nShaved parmesan\, capers\, olive oil\, arugula \nMaryland Crab Cakes\ntwo petite Jumbo Lump Crab cakes\, Citrus Remoulade\, Herb Oil \nFried Calamari\nFlash Fried\, House-Made Marinara Sauce \nBuffalo Calamari\nHouse-Made Buffalo Sauce\, Gorgonzola Drizzle \nJoe’s Italian Hot Peppers gf\nSecret Marinade\, Aged Provolone\, Grilled Ciabatta \nSpicy Lobster Garlic Bread\nToasted Garlic Bread\, Parmigiano Reggiano\, Charred Lemon\, Spicy Scampi Sauce \n  \nEntrées\n6 oz. Filet Mignon gf\nRoasted Shallot Bordelaise\, Garlic-Mashed Potatoes\, Herb Butter Basted Young Carrots \n10 oz. NY Strip Steak gf\nSmoked Salt & Herb Butter\, Garlic-Mashed Potatoes\, Herb Butter Basted Young Carrots \n12 oz. Prime Rib gf\nSlow Roasted\, Au Jus\, Horseradish Cream\, Garlic Mashed Potatoes & Honey Roasted Parsnips \nWagyu Flank Steak\n7 oz Wagyu flank steak\, cheesy potato croquette\, Swiss chard\, Vidalia onion compote \nShrimp Risotto gf\nBaby Kale\, Shaved Parmesan\, Habanero Honey \nKing Crab Raviolo\nKing Crab\, Confit Tomato\, Tomato Cream\, Crispy Parsnips \nFrench Cut Chicken Breast gf\nRoasted Parsnip Purée\, Roasted Apple & Herb Quinoa\, Sautéed Swiss Chard\, Rosemary & Apple Veloute \nWinter cavatelli gf\nBrown butter sauce roasted squash\, crispy pancetta and baby kale \nSeared Faroe Island Salmon\nPurple Potato Purée\, Roasted Zucchini\, Roasted Squash\, Citrus Caviar Cream \nLinguine Vongole gf\nWhite Wine Butter Sauce\, Fresh Clams\, Lemon Zest\, Fine Herbs \nDessert\nStrawberry Champagne Cheeesecake\nChantilly cream\, strawberry caviar\, vanilla streusel\, Jane’s strawberry ice cream \nS’mores Mousse\nBlondie\, chocolate mousse\, toasted Swiss meringue\, Jane’s instagraham ice cream \nRaspberry Crème Brûlée \nRaspberry gel\, lemon macaron\, mint \nChocolate Whiskey Profiteroles\nChocolate diplomat\, whiskey caramel\, caramel corn\, Jane’s salty caramel pretzel ice cream \nBlack Forest Tres Leches\nChocolate sponge\, Chantilly cream\, cherry compote\, Jane’s cherry chocolate chunk ice cream \n\nMenu Subject To Change
URL:https://www.shadowsonthehudson.com/event/new-years-eve-dinner/
LOCATION:Shadows on the Hudson\, 176 Rinaldi Blvd\, Poughkeepsie\, NY\, 12601\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://www.shadowsonthehudson.com/wp-content/uploads/2023/11/NY-Eve-2026-menu.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270101T110000
DTEND;TZID=America/New_York:20270101T150000
DTSTAMP:20260903T142933Z
CREATED:20231211T143324Z
LAST-MODIFIED:20260903T142933Z
UID:747-1798801200-1798815600@www.shadowsonthehudson.com
SUMMARY:New Year's Day Brunch
DESCRIPTION:New Year’s Day Champagne Brunch\nToast to 2027 at Shadows on the Hudson\nFriday\, January 1\, 2027 \nMake Your Reservation\nAdults: $65.95 per personChildren Under 12: $32.95 per personTax and gratuity additional \nStart the new year with brunch overlooking the Hudson River at Shadows on the Hudson.\nGather family and friends for our New Year’s Day Champagne Brunch Buffet\, featuring everything from classic breakfast favorites and made-to-order omelets to prime rib\, fresh seafood\, pasta\, seasonal entrées and an extravagant assortment of mini desserts. \nRaise a glass to the year ahead with Mimosas\, Bellinis and Bloody Marys\, then explore specialty stations including our Crêpe\, Bagel & Lox Station\, Raw Bar\, Carving Station and Pasta Station. \nWhether you’re keeping the celebration going from the night before or starting a new New Year’s Day tradition\, there’s no better way to welcome 2027. \nBRUNCH HIGHLIGHTS\nBreakfast FavoritesScrambled eggs\, eggs Benedict\, breakfast potatoes\, applewood-smoked bacon\, sausage links\, Belgian waffles\, assorted breakfast pastries and omelets made to order \nCrêpe\, Bagel & Lox StationSweet and savory crêpes\, Hudson Valley smoked salmon\, assorted jams and toppings\, house-whipped cream cheeses\, flavored butters\, avocado and a selection of bagels and breads \nRaw BarShrimp cocktail\, shucked clams and oysters on the half shell \nCarving StationPrime rib\, honey-glazed ham and oven-roasted turkey breast \nPasta StationCreate your own pasta or enjoy Cacio e Pepe prepared by mixing the pasta inside a whole wheel of Parmigiano-Reggiano \nLunch BuffetFresh mixed vegetables\, chef’s chicken selection\, fried chicken\, chef’s fish selection\, chef’s special\, mixed green salad\, assorted chilled salads\, fresh fruit and homemade soup \nExtravagant Mini DessertsCheesecake\, crème brûlée\, macarons\, assorted cakes\, panna cotta and seasonal doughnuts \nBEVERAGES\nBloody Marys | Mimosas | Bellinis | Soft Drinks \nPRICING & RESERVATIONS\nMake Your Reservation\nAdults: $65.95 per personChildren Under 12: $32.95 per personTax and gratuity additional \nReservations are available from 10:30 AM–3:00 PM\, with the buffet refreshed until 4:00 PM.
URL:https://www.shadowsonthehudson.com/event/new-years-day-brunch/
LOCATION:Shadows on the Hudson\, 176 Rinaldi Blvd\, Poughkeepsie\, NY\, 12601\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://www.shadowsonthehudson.com/wp-content/uploads/2023/12/NYD-Brunch-Buffet.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270129T180000
DTEND;TZID=America/New_York:20270129T203000
DTSTAMP:20260903T140126Z
CREATED:20260903T140126Z
LAST-MODIFIED:20260903T140126Z
UID:1498-1801245600-1801254600@www.shadowsonthehudson.com
SUMMARY:Bourbon Dinner
DESCRIPTION:Bold Flavors. Rich Pairings. One Exceptional Evening.\nFriday\, January 29\, 2027\nPurchase Tickets To This Event\n$135 per person + tax & 20% gratuity \nWarm up a winter evening with a dinner built around the deep\, distinctive flavors of bourbon.\nThis five-course experience plays with smoky\, savory and subtly sweet combinations\, from warm Camembert and prosciutto to crispy pork belly glazed with maple bourbon. Seared salmon with apple and bourbon compote follows before a rich finale of BBQ-braised short ribs. \nAnd because bourbon and dessert were made for one another\, the evening ends with molten lava cake\, pecan praline and whiskey caramel. \nBourbon selections and pairings for the evening will be announced soon. \nMENU\nCOURSE ONE\nProsciutto & Camembert\nWarm Camembert\, prosciutto\, arugula\, balsamic\, blackberry purée \nCOURSE TWO\nCrispy Pork Belly\nFrisée\, maple bourbon glaze\, shaved apples\, pickled fennel \nCOURSE THREE\nSeared Salmon\nApple and bourbon compote\, potato gratin\, baby spinach \nCOURSE FOUR\nBBQ Short Ribs\nBBQ-braised short ribs\, parsnip purée\, roasted parsnips and carrots\, crispy parsnip \nDESSERT\nMolten Lava Cake\nPecan praline\, whiskey caramel\, vanilla ice cream \nTICKETS\nPurchase Tickets To This Event\n$135 per person + tax & 20% gratuity \nJoin us for a winter dinner where bourbon takes center stage.
URL:https://www.shadowsonthehudson.com/event/bourbon-dinner/
LOCATION:Shadows on the Hudson\, 176 Rinaldi Blvd\, Poughkeepsie\, NY\, 12601\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://www.shadowsonthehudson.com/wp-content/uploads/2026/09/Jan-29-Bourbon-Dinner.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270226T180000
DTEND;TZID=America/New_York:20270226T203000
DTSTAMP:20260903T141411Z
CREATED:20260903T141411Z
LAST-MODIFIED:20260903T141411Z
UID:1501-1803664800-1803673800@www.shadowsonthehudson.com
SUMMARY:A Taste of New York
DESCRIPTION:New York State Dinner\nFriday\, February 26\, 2027\nPurchase Tickets To This Event\n$135 per person + tax & 20% gratuity \nCelebrate the ingredients and flavors of New York State with a four-course dinner highlighting local inspiration throughout the menu. The evening begins with confit duck and continues with New York apples and blue cheese\, seasonal fish and a classic NY strip steak. \nFor dessert\, it could only be New York-style cheesecake. \nWine pairings for the evening will be announced soon. \nMENU\nCOURSE ONE\nLocal Confit Duck Leg\nFrench baguette\, orange glaze\, pickled cherries \nCOURSE TWO\nLocal Apple & Blue Cheese Salad\nRoasted and pickled apples\, baby spinach\, honey dressing\, cranberries\, ewe’s milk blue cheese \nCOURSE THREE\nSeared Fish\nCauliflower purée\, lemon-tomato beurre blanc\, pickled cauliflower \nCOURSE FOUR\nNew York Strip Steak\nGorgonzola\, balsamic glaze\, potato purée\, crispy onions\, bordelaise \nDESSERT\nNew York-Style Cheesecake\nCherry compote\, almond Chantilly\, chocolate shavings \nTICKETS\nPurchase Tickets To This Event\n$135 per person + tax & 20% gratuity \nDiscover a menu inspired by our own backyard during this special evening at Shadows on the Hudson. \n 
URL:https://www.shadowsonthehudson.com/event/a-taste-of-new-york/
LOCATION:Shadows on the Hudson\, 176 Rinaldi Blvd\, Poughkeepsie\, NY\, 12601\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://www.shadowsonthehudson.com/wp-content/uploads/2026/09/Feb-26-NY-Wine-Dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270326T180000
DTEND;TZID=America/New_York:20270326T203000
DTSTAMP:20260903T141720Z
CREATED:20260903T141720Z
LAST-MODIFIED:20260903T141720Z
UID:1504-1806084000-1806093000@www.shadowsonthehudson.com
SUMMARY:An Evening in France
DESCRIPTION:French Wine Dinner\nFriday\, March 26\, 2027\nPurchase Tickets To This Event\n$135 per person + tax & 20% gratuity \nSpend an evening exploring the comforting\, indulgent flavors of French cuisine without leaving the Hudson Valley. \nOur four-course menu begins with warm goat cheese\, confit pears and hot honey before moving into a decadent shrimp and lobster dish inspired by escargot. Classic moules-frites follows\, leading into slow-roasted Boeuf Bourguignon with Burgundy wine\, honey-roasted carrots and potato purée. \nA petite assortment of classic French sweets brings the evening to a fitting finish. \nFrench wine pairings selected for the dinner will be announced soon. \nMENU\nCOURSE ONE\nWarm Goat Cheese & Pecans\nToasted French baguette\, warm goat cheese\, confit pears\, hot honey drizzle \nCOURSE TWO\nShrimp & Lobster\, Escargot-Style\nCreamy garlic sauce\, French bread\, Gruyère\, lemon zest breadcrumbs \nCOURSE THREE\nMoules-Frites\nHouse fries\, crispy potatoes\, white wine\, parsley \nCOURSE FOUR\nBoeuf Bourguignon\nSlow-roasted beef in Burgundy wine\, honey-roasted carrots\, potato purée \nDESSERT\nPetit Four Sampler\nMadeleine\, macaron\, cream puff\, pâte de fruit \nTICKETS\nPurchase Tickets To This Event\n$135 per person + tax & 20% gratuity \nJoin us for a taste of France and an evening made for lingering over every course. \n 
URL:https://www.shadowsonthehudson.com/event/an-evening-in-france/
LOCATION:Shadows on the Hudson\, 176 Rinaldi Blvd\, Poughkeepsie\, NY\, 12601\, United States
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/jpeg:https://www.shadowsonthehudson.com/wp-content/uploads/2026/09/March-26-French-Wine-Dinner.jpg
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