Joe’s Italian Hot Peppers GF
Secret Marinade, Aged Provolone, Toasted Ciabatta – 18

Garlic Shrimp GF
Garlic Baguette, Confit Tomatoes, Garlic, Lemon, White Wine – 25

Fried Calamari
Crispy Flash-Fried Calamari, House-Made Marinara – 21

Buffalo Calamari
House-Made Buffalo Sauce, Gorgonzola Drizzle – 21

Lobster Cargot GF
Lobster Garlic Sauce, Herb Bread Crumbs, Grilled Baguette, Gruyère Cheese, Lemon Zest – 40

Clam Pot GF
Chardonnay-Steamed Littlenecks, Roasted Garlic-Mashed Potatoes – 28

Artisanal Cheese Board GF
Three New York Cheeses, Mixed Berries, House-Made Jam, Honeycomb, Garlic Herb Crostinis – 30

Grilled Octopus GF
Capers, Sweet Pea Purée, Roasted Red Pepper, Shaved Radish, Joe’s Pepper Vinaigrette – 32

Zucchini and Eggplant Chips
Tzatziki Sauce, Breaded Zucchini and Eggplant Chips, Parsley Oil – 17

Crab Cakes
Jumbo Lump Crab, Citrus Remoulade, Parsley Oil, Pea Shoots – 28

Lamb Lollipops GF
Mint Rosemary Aioli – 36

Burrata and Prosciutto GF
Fresh Arugula, Baby Tomatoes, Extra Virgin Olive Oil, Balsamic Glaze, Prosciutto, Crostinis – 20

Soup of the Day
12

Add Chicken 9 • Salmon 10 • Shrimp 11 • Steak 12 • Crab Cake 10

Shrimp Watermelon Salad
Orzo, Feta Cheese, Arugula, Fresh Watermelon, Joe’s Pepper Vinaigrette – 27

Crispy Chicken GF
Romaine, Roasted Peppers, Grape Tomatoes, Red Onion, Hard-Boiled Egg, Grilled Corn, Pecorino Romano, Garlic Brioche Croutons, Parmesan Peppercorn Dressing – 22

Shadows Salad GF
Spring Mix, Cucumber, Tomato, Red Onion, Watermelon Radish, House-Made Balsamic – 16

Caesar GF
Shaved Grana Padano, Garlic Brioche Croutons – 16

Blue Point Oysters
One Dozen, Mignonette, Cocktail Sauce – 36

Littleneck Clams
One Dozen, Mignonette, Cocktail Sauce – 28

Shrimp Cocktail
Lemon, Cocktail Sauce – 34

Maine Lobster Cocktail
Lemon, Cocktail Sauce – 48

Petite Shellfish Plateau
Four Shrimp, Four Oysters, Four Littlenecks, Six Marinated Mussels – 50

Grand Shellfish Plateau
Whole Maine Lobster, Four Shrimp, Six Oysters, Six Littlenecks, One Dozen Marinated Mussels – 115

Three-Tier Shellfish Plateau
Two Whole Maine Lobsters, Eight Shrimp, One Dozen Oysters, Dozen Littlenecks, Two Dozen Marinated Mussels – 230

Kaluga Caviar
5 Grams – 30 / 30 Grams – 150

Served with French Fries or Coleslaw. Upgrade to Sweet Potato Fries, Truffle Parmesan Fries or Side Salad – 2

Shadows Burger
Joe’s Peppers, Provolone, Fried Egg, Caramelized Onions, Tomato, Toasted Brioche – 23

French Dip
Tender Sliced Prime Rib, Roasted Garlic Aioli, Demi Baguette, Au Jus – 28

Lobster Roll
Warm, Tarragon Butter Cold With Lemon Dill Aioli, Toasted Brioche, Cabbage – 48

Truffle Mushroom Cavatelli
Brown Butter Sauce, Crispy Sage, Sautéed Mushrooms – 28

Fra Diavolo
Spaghetti, Jumbo Shrimp, Calamari, Littleneck Clams & Mussels, Fresh Herbs, Spicy Marinara – 38

Short Rib Gnocchi
Braised Short Rib Ragu, Gnocchi, Shaved Parmesan – 34

Parmesan Crusted Chicken
Bell & Evans, Rustic Tomato Cream Sauce, House-Made Mozzarella, Basil Pesto, Spaghetti – 32

Confit French Cut Chicken GF
Potato Pave, Roasted Red Peppers, French Beans, Sherry Chicken Jus – 35

Filet Mignon GF
6 oz Filet, Parmesan Smashed Yukon Gold Potatoes, Asparagus, Garlic Bordelaise – 49

New York Strip GF
USDA Prime 14 oz NY Strip, Parmesan Smashed Yukon Gold Potatoes, Asparagus, Garlic Bordelaise – 56

Ribeye GF
16 oz Ribeye, Potatoes Au Gratin, Asparagus, Roasted Garlic – 60

Tomahawk Ribeye for Two GF
40 oz Bone In Ribeye, Roasted Garlic, Choice of Two Sides – 145

Lobster Colorado GF
6 oz Filet, 8 oz Lobster Tail, Seared Pork Belly, Mashed Potato, Asparagus, Lobster Cream Sauce – 89

Butter Poached Chilean Seabass GF
Cannellini Beans, Roasted Corn, Confit Tomatoes, Asparagus, Brown Butter Sauce – 56

Grilled Lobster GF
Asparagus, Cracked Yukon Potatoes, Salmoriglio, Drawn Butter – 68

Seared Salmon GF
Lemon Parsley Risotto, Roasted Zuchinni and Squash, Honey Vinaigrette – 37

Seared Scallops
Wild Mushrooms, Peas, Yellow Squash, Cous Cous Pilaf, Grapefruit Buerre Blanc – 42

Whole Market Fish GF
Sautéed Green Beans, Cracked Yukon Potatoes, Ladolemono Sauce – MP

Lobster Tail
Drawn Butter – 40

Caramelized Onions
5

Sautéed Mushrooms
6

Italian Hot Peppers
10

Baked Mac N’ Cheese
Toasted Bread Crumbs – 14

Lemon-Parsley Risotto
Roasted Zucchini and Squash – 12

Spinach Soufflé
10

Roasted Brussels Sprouts
Crispy Pork Belly, Brown Sugar Glaze – 12

Hand-Cut Potato Wedges
9

Cinnamon Sugar Sweet Potato Fries
7

Truffle Parmesan Fries
Garlic Aioli – 8

Potatoes Au Gratin
White Cheddar Bechemal – 12